Matt’s Red Rooster Grill
Date: April 12, 2010
Time – 6:30 PM
22 Bloomfield Ave
Flemington, NJ 08822
Matt’s Red Rooster Grill is a contemporary American bistro recently selected by Open Table as a “Best Overall” top ten restaurant, ranking it with New York’s most notable eateries. Voted on by over 2 million diners across the United States, this acclaim adds to a spreading wildfire of recognition for local hero Matt McPherson’s food philosophy and culinary skill.
Chef and owner, McPherson has stayed true to his local roots integrating the freshest locally grown and harvested ingredients into his unique dishes. He pays homage to a wood fired grill that “brings out the best flavors” of his dry aged Steak, 3 day Baby Back Ribs, Cedar Plank Roasted Salmon, Griggstown Marinated Chicken, and famous wood fired Romaine Heart.
The restored Victorian home provides a comfortable and elegant atmosphere. Tables downstairs feed off the warmth and energy of the bustling open kitchen. For seats close to the action, request the chef’s table where you can watch Matt and his team from a perch overlooking the grill. Upstairs is away from the bustle of the grill, while the porch provides relaxed and refreshing outdoor dining.
As Matt’s creations pamper your taste buds, the award winning staff indulges you with “rock star” service that is the perfect remedy for a long day or week.
Dinner Menu
1st Course
Chef’s Choice of Appetizers
Family Style
Second Course
Wood Fired Romaine Heart
Creamy Parmesan Dressing, Grated Parmesan
or
Soup du Jour
3rd Choice
Choice of Entree
Grilled Pork Loin
Honey BBQ Glaze
Grilled Griggstown Farm Chicken Breast
Sundried Tomato, Capers, Lemon
Cedar Plank Roasted Salmon
Roasted Citrus Brown Sugar
Wild Mushroom Risotto
Grilled Asparagus & Shaved Parmesan